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Turk Fatih Tutak  Restaurant Turk Fatih Tutak  Restaurant Turk Fatih Tutak  Restaurant Turk Fatih Tutak  Restaurant Turk Fatih Tutak  Restaurant Turk Fatih Tutak  Restaurant Turk Fatih Tutak  Restaurant Turk Fatih Tutak  Restaurant Turk Fatih Tutak  Restaurant
/
Chain
Independent
Brand
Turk Fatih Tutak
Property Type
Restaurants / Cafe
Rate
-
Built
2019
Renovated
Max Capacity
66
Largest Venue
meters
Guest Rooms
Number of Venues
2

Explore Turk Fatih Tutak Restaurant venues

Venues: 2 Capacities
Restaurant

Restaurant

Seating capacity: 66
Restaurant

Restaurant 2

Seating capacity: 66
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Food & Beverage

Cuisine type Turkish
Food type Vegetarian,Vegan,Gluten-Free
In-house Catering or Restaurants/Cafes
In-House Beverage Service
Venue Provides Alcohol

Location

Cumhuriyet Hacıahmet Silahşör Cad, Yeniyol Sk. Sisli , İstanbul, Türkiye

Getting here

The easiest way for guests to attend an event at TURK Fatih Tutak is by private car or taxi, as the restaurant is centrally located in Istanbul with accessible street parking nearby. For those using public transportation, the venue is within a short distance of key tram and metro stops, making it convenient for guests coming from different parts of the city. The restaurant’s staff can also provide guidance on the best routes and transportation options, ensuring a smooth and stress-free arrival for all attendees.

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Accessibility

Airport

Production details

Audiovisual
  • High speed internet access
  • Sound systems
Lighting
  • Ambient lighting (uplighting, color-changing LEDs)
Furniture and seating
  • Chairs (folding, banquet, theater-style)
  • Tables (round, rectangular, cocktail)
  • Lounge furniture (sofas, ottomans, coffee tables)
  • Bar stools and high-top tables
Logistics
  • Onsite parking
Security and safety
  • Medical Support

Facilities

  • Accessible Parking
  • CCTV in Common Areas
  • CCTV Outside Property
  • Internet Access
  • Non-Smoking Rooms
  • On-site Parking
  • Public Parking
  • Taxi Access
  • VIP Services
  • Wheelchair Accessibility
  • Air Conditioning

Overview

TURK Fatih Tutak is an exclusive Michelin-starred restaurant in Istanbul, celebrated for its modern reinterpretation of traditional Turkish cuisine under the guidance of Chef Fatih Tutak. The venue offers an intimate and elegant setting, featuring warm wooden interiors, artisanal tableware, and carefully designed lighting that highlights both the open kitchen and the newly added courtyard, AVLU, for pre-dinner gatherings. Ideal for small, high-end events such as private dinners, VIP celebrations, or intimate wedding receptions, TURK combines exceptional culinary artistry with a refined atmosphere, providing guests with a memorable, immersive dining experience.

Seasonality

High Season
  • Jun 1 - Sep 30
Shoulder Season
  • Oct 1 - Nov 30
  • Apr 1 - May 31
Low Season
  • Dec 1 - Mar 31
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