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The Red Balloon Restaurant & Bar
General Yazgan Sok, Asmalı Mescit, Giriş katı ,Beyoğlu/İstanbul, Türkiye- Chain
- Independent
- Brand
- The Red Balloon
- Property Type
- Restaurants / Cafe
- Rate
- -
- Built
- Renovated
- 2021
- Max Capacity
- 52
- Largest Venue
- meters
- Guest Rooms
- Number of Venues
- 2
Explore The Red Balloon Restaurant & Bar venues
| Venues: 2 | Capacities |
|---|---|
|
Restaurant
Restaurant
|
Seating capacity:
52
|
|
Terrace
Terrace
|
Seating capacity:
22
|
Location
Getting here
Guests can arrive directly at The Red Balloon Restoran & Bar by heading to RUZ Hotels in Pera/Beyoğlu, one of Istanbul’s most central and accessible neighborhoods. The hotel is well-connected by public transport — tram or metro to nearby stops, plus plenty of taxis and ride-share services within reach. Once there, visitors simply check in at the hotel lobby and proceed to the restaurant space; the entrance is clearly indicated and the staff will greet and direct them. Thanks to the central location, guests traveling from other parts of the city or from the airport will find the commute straightforward, making attendance at your event smooth and hassle-free.
Accessibility
Airport
Production details
Audiovisual
- High speed internet access
- Sound systems
Lighting
- Ambient lighting (uplighting, color-changing LEDs)
Furniture and seating
- Chairs (folding, banquet, theater-style)
- Tables (round, rectangular, cocktail)
- Lounge furniture (sofas, ottomans, coffee tables)
- Bar stools and high-top tables
- Outdoor furniture
Decor and fabrication
- Linens and tablecloths
Logistics
- Onsite parking
Security and safety
- Medical Support
Facilities
- CCTV in Common Areas
- CCTV Outside Property
- Internet Access
- Non-Smoking Rooms
- On-site Parking
- Public Parking
- Taxi Access
- VIP Services
- Wheelchair Accessibility
- Sun Terrace
- Table Linens
- Terrace
- Snack Bar or Mini Bar
- Air Conditioning
Overview
The Red Balloon Restoran & Bar is an intimate, design-driven dining venue located inside the historic RUZ Hotels building in the heart of Pera. Known for its refined Mediterranean cuisine and warm, atmospheric setting, the restaurant blends contemporary elegance with the charm of a restored 19th-century property. Soft lighting, natural materials, and a thoughtfully arranged layout create an inviting environment ideal for memorable gatherings. With its boutique ambiance and chef-led culinary approach, The Red Balloon offers a distinctive setting for special events, private dinners, and curated celebrations.
Seasonality
- Jun 1 - Sep 30
- Oct 1 - Nov 30
- Apr 1 - May 31
- Dec 1 - Mar 31
