- Photo
- Photo
- Photo
- Chain
- Independent
- Brand
- Kıyı Restaurant
- Property Type
- Restaurants / Cafe
- Rate
- -
- Built
- Renovated
- Max Capacity
- 563
- Largest Venue
- meters
- Guest Rooms
- Number of Venues
- 3
Explore Kıyı Restaurant Istanbul venues
Food & Beverage
Location
Getting here
The easiest way for guests to attend an event at Kıyı Restaurant Istanbul is by taking advantage of its prime location in Tarabya, along the Bosphorus. The venue is easily accessible by car, with ample parking options nearby, and it is also well connected to the city center through public transportation such as buses and taxis. For guests arriving from outside Istanbul, the restaurant is conveniently situated within reasonable driving distance from both Istanbul Airport and Sabiha Gökçen Airport, making it simple for international attendees to reach the venue. With clear signage, waterfront visibility, and a central position in one of Istanbul’s most distinguished districts, Kıyı Restaurant ensures that guests can arrive smoothly and begin their event experience without logistical challenges.
Accessibility
Production details
- High speed internet access
- Sound systems
- Ambient lighting (uplighting, color-changing LEDs)
- Chairs (folding, banquet, theater-style)
- Tables (round, rectangular, cocktail)
- Lounge furniture (sofas, ottomans, coffee tables)
- Linens and tablecloths
- Onsite parking
- Medical Support
Facilities
- Accessible Parking
- CCTV in Common Areas
- CCTV Outside Property
- Internet Access
- Non-Smoking Rooms
- On-site Parking
- Public Parking
- Table Linens
- Taxi Access
- VIP Services
- Wheelchair Accessibility
Overview
Kıyı Restaurant Istanbul stands out as one of the city’s most iconic seafood venues, renowned for over five decades of excellence. Nestled in Tarabya along the Bosphorus, it offers panoramic marina views that make it a prime location for weddings, conferences, and private gatherings. Its reputation is built on impeccable seafood preparation, traditional Turkish hospitality, and an atmosphere enriched by art and cultural touches. Event organizers will find the venue’s prestige and location ideal for creating memorable experiences with a strong sense of place.
The restaurant spans two floors, with flexible layouts that can accommodate intimate dinners or full buyouts for large-scale events. Interiors feature warm wood finishes, curated paintings, and natural light streaming through large windows overlooking the water. Evening events benefit from soft ambient lighting that enhances the maritime charm, while daytime gatherings enjoy bright, airy spaces with Bosphorus views. Together, these elements create a refined yet inviting environment, making Kıyı Restaurant a distinguished choice for organizers seeking a venue that blends tradition, elegance, and functionality.
Seasonality
- Jun 1 - Sep 30
- Oct 1 - Nov 30
- Apr 1 - May 31
- Dec 1 - Mar 31